Dragon Eye

Most ordered right now.

• Kimchi Fried Rice with Chicken

  Tk 339Tk 399

  For 1 person
  

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• Seafood Fried Rice

  Tk 339Tk 399

  For 1 person
  

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• Japchae With Chicken

  Tk 407Tk 479

  Japchae with chicken is a flavorful Korean dish where sweet potato starch glass noodles are stir-fried with thinly sliced chicken, vibrant vegetables, and a savory sauce. This variation adds a protein-rich twist to the classic japchae, offering a delicious and well-balanced meal with a delightful combination of textures and flavors.
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• Bangkok Fried Chicken

  Tk 407Tk 479

  7 pcs - This Double fried crispy Chicken marinated with secret sauce served with Tomato Sauce .
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• Bangkok Fried Chicken

  Tk 407Tk 479

  7 pcs - This Double fried crispy Chicken marinated with secret sauce served with Tomato Sauce .

  Popular
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• Fried Chicken Wings

  Tk 367Tk 432

  10 pcs - Crafted with precision , our korean fried chicken features tender , double fried chicken pieces coated in a luscious blend of soy sauce , garlic ginger and sesame oil.
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• Kimchi Jeon

  Tk 493Tk 580

  1:2 - Korean Pan Fried Kimchi Pan Cake made with fresh kimchi , seafood , eggs and vegetables.
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• Vegetable Tempura

  Tk 339Tk 399

  1:2 - Mixed Vegetable fried with secret sauce and served with Tempura sauce .
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• Calamari Ring

  Tk 391Tk 460

  Deep fried Calamari Ring served with Tempura sauce .

  #2 most liked
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• Chicken Cheese Roll

  Tk 322Tk 379

  6 pcs - Roll up with cheese , Chicken Breast & Depp fried with Bread - Crum.
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• Chicken Nan Bun

  Tk 339Tk 399

  1:2 - Crispy Chicken ( Leg meat ) dressed with special Nan Ban Sauce & Fresh Vegetables.
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• Chicken Yakitori

  Tk 298Tk 350

  5 Sticks - Chicken yakitori is a Japanese dish of skewered and grilled chicken, brushed with a sweet soy-based sauce. Cooked over charcoal, the result is a delightful blend of smoky, tender chicken with a caramelized glaze.
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• Egg Roll

  Tk 323Tk 380

  8 Slices - Rolled with Egg and fresh Vegetables fried with secret Spcices. Served with Tepura sauce .
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• Fish Finger

  Tk 442Tk 520

  Fish fingers are bite-sized portions of breaded and usually baked or fried white fish fillets. Convenient and versatile, they are commonly served with dipping sauces and enjoyed as a quick and tasty snack or meal.
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• Fish Cutlet

  Tk 493Tk 580

  8 slices - Made with fish , vegetables & spices .Coated in Eggs & breadcrumbs.
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• Mixed Tempura

  Tk 425Tk 500

  Japananese traditional dish - Made with Prawn , Squid & Vegetables .
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• Kimchi Jjigae with Beef

  Tk 510Tk 600

  For 2 people

  #3 most liked
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• Kimchi Jjigae Chicken

  Tk 459Tk 540

  For 2 people
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• Mixed Seafood Clear Soup

  Tk 467Tk 549

  Mixed seafood clear soup is a light and flavorful broth with a variety of fresh seafood, such as shrimp, squid, octopus and fish. The clear broth, possibly seasoned with herbs and spices, highlights the delicate natural flavors of the seafood, creating a savory and refreshing soup.

  #4 most liked
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• Vegetable Clear Soup

  Tk 297Tk 349

  Vegetable clear soup is a light and nutritious broth filled with a medley of colorful vegetables. With a clear broth seasoned with herbs and spices, it offers a refreshing and healthful option that showcases the natural flavors of the veggies.
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• Miso Soup

  Tk 339Tk 399

  Miso soup is a classic Japanese dish featuring a savory broth made from dashi and miso paste. Tofu, seaweed, and green onions are common additions, creating a simple yet comforting and flavorful soup, often enjoyed as a light meal or appetizer.
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• Hamol Thang

  Tk 468Tk 550

  For 2 people - Spicy mixed seafood soup
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• Thai Soup

  Tk 382Tk 449

  1:2 - Thai soup is a collection of flavorful and aromatic soups from Thailand, known for their unique blend of sweet, sour, salty, and spicy flavors. Popular varieties include Tom Yum, a hot and sour soup, and Tom Kha Gai, a coconut milk-based soup with chicken.
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• Spicy Beef Bulgogi

  Tk 442Tk 520

  1:1 - Spicy beef bulgogi is a Korean dish with thinly sliced beef marinated in a spicy mix of soy sauce, gochugaru, gochujang, garlic, ginger, and sugar. Stir-fried or grilled, it offers a bold and fiery twist to the traditional bulgogi, perfect for a flavorful meal served with rice and vegetables.

  #5 most liked
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• Beef Teriyaki

  Tk 509Tk 599

  1:1 - Beef teriyaki is a Japanese dish where thinly sliced beef is marinated and glazed with a sweet and savory teriyaki sauce. Grilled or pan-seared, it delivers a delicious combination of caramelized and tender beef, often served over rice or with vegetables.
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• Chicken Chilli Onion

  Tk 382Tk 449

  Chicken Chili Onion, or Chilli Chicken, is a popular Indo-Chinese dish celebrated across India. It involves crispy fried chicken tossed in a spicy, tangy chili sauce, creating a fiery flavor. Prepared with onions, ginger, garlic, and flavorful sauces
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• Beef Chili Onion

  Tk 492Tk 579

  1:1 - Beef Chili Onion, or Chilli Beef, is a popular Indo-Chinese dish in India. Tender beef, crisped and coated in a spicy, tangy chili sauce with onions, ginger, garlic, and assorted sauces. Enjoy it restaurant-style, perfect with fried rice or noodles.
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• Spicy Chicken Bulgogi

  Tk 382Tk 449

  1:1 - picy chicken bulgogi is a Korean dish featuring thinly sliced chicken marinated in a spicy mix of soy sauce, gochugaru, gochujang, garlic, ginger, and sugar. Stir-fried or grilled, it provides a bold and fiery twist to the traditional bulgogi, creating a flavorful meal served with rice and vegetables.
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• Dak Gang Jeong

  Tk 442Tk 520

  Ginger chicken - For 1 person
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• Chicken Kkanpunggi

  Tk 424Tk 499

  1:1 - Chicken Kkanpunggi is a popular Korean-Chinese dish featuring deep-fried chicken stir-fried with a spicy and garlicky sauce. It combines crispy chicken with savory and spicy flavors, often including vegetables. Enjoyed as a main dish, it pairs well with rice or noodles.
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• Chicken Tangsu

  Tk 424Tk 499

  Sweet & sour chicken - For 1 person
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• Mixed Vegetable Wester Sauce

  Tk 297Tk 349

  For 1 person
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• Teriyaki Chicken

  Tk 450Tk 529

  Chicken teriyaki is a Japanese dish with bite-sized chicken glazed in a sweet and savory teriyaki sauce. Whether grilled, baked, or pan-seared, it yields juicy, flavorful chicken with a caramelized finish.
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• Fish Tangsu

  Tk 446Tk 525

  1:1 - Fish tangsu is a Korean dish featuring fish cooked in a sweet and sour sauce. The fish is typically fried or breaded, and the tangsu sauce imparts a delightful balance of sweetness and tanginess to the dish.
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• Squid BBQ

  Tk 509Tk 599

  1:1 - Korean-style squid BBQ features grilled or stir-fried squid in a gochujang-based sauce with garlic, ginger, soy sauce, and sugar. Balancing sweet, savory, and spicy flavors, it highlights the tender texture of the squid. A favorite in Korean barbecue, it's served with rice and side dishes for a unique and bold taste experience.
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• Crab Curry

  Tk 492Tk 579

  1:1 - Crab curry is a delightful dish featuring crab cooked in a flavorful curry sauce with spices, herbs, and aromatics like ginger, garlic, onions, and tomatoes.
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• Spicy Seafood Bulgogi

  Tk 467Tk 549

  1:1 - Spicy seafood bulgogi is a Korean delight featuring a mix of shrimp, squid, and octopus marinated in a spicy-sweet blend of soy sauce, gochugaru, gochujang, honey, garlic, ginger, sesame oil, rice vinegar, and black pepper
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• Mushroom Fried Rice

  Tk 213Tk 250

  For 1 person
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• Garlic Fried Rice

  Tk 213Tk 250

  For 1 person
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• Mixed Fried Rice

  Tk 272Tk 320

  For 1 person
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• Seafood Fried Rice

  Tk 339Tk 399

  For 1 person

  Popular
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• Kimchi Fried Rice with Chicken

  Tk 339Tk 399

  For 1 person

  Popular
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• Kimchi Fried Rice

  Tk 332Tk 390

  Plain rice stir-fried with kimchi & basic seasonings
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• Chicken Fried Rice

  Tk 203Tk 239

  A signature & must have with all chinese items

  #1 most liked
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• Beef Maki

  Tk 467Tk 549

  6 pcs - Beef maki is a sushi roll made with cooked beef as a central ingredient. Alongside vinegared rice and seaweed, this variation introduces a savory twist to traditional sushi. The roll may include other complementary ingredients, offering a diverse flavor profile
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• Cucumber Maki

  Tk 254Tk 299

  6 pcs - Cucumber maki is a light and refreshing sushi roll with vinegared rice, seaweed, and cucumber as the main filling.
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• Salmon Sushi Nigiri

  Tk 476Tk 560

  A type of sushi featuring a slice of raw salmon over a small bed of vinegared rice.
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• Tuna Sushi Nigiri

  Tk 502Tk 590

  6 pcs Delicate rice topped with fresh tuna, served with wasabi & soy sauce for dipping
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• Maguro Katsu Maki

  Tk 918Tk 1,080

  6 pcs - Maguro katsu maki, abundantly filled with tuna, features breaded and deep-fried tuna as a crispy centerpiece. Alongside vinegared rice and seaweed, this sushi roll is generously packed with tuna, both inside and as toppings. Additional elements like avocado, cucumber, and spicy mayo contribute to its rich and flavorful profile, creating a satisfying fusion of textures and tastes
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• Salmon katsu Maki

  Tk 833Tk 980

  6 pcs - Salmon katsu maki is a sushi roll that incorporates salmon katsu as a key component. Salmon katsu involves salmon that is breaded and deep-fried to achieve a crispy texture. The roll typically includes vinegared rice, seaweed, and additional ingredients such as avocado, cucumber, or sweet teriyaki sauce
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• Naruto Maki

  Tk 867Tk 1,020

  A unique fish cake roll with a signature pink spiral, often used in ramen & soup
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• Philadelphia Salmon Roll

  Tk 697Tk 820

  6 pcs - A Philadelphia salmon roll is a fusion sushi roll featuring smoked salmon, cream cheese, cucumber, and avocado. Combining traditional Japanese elements with flavors inspired by the Philadelphia roll, it offers a delightful blend of creaminess and smokiness, often served in sushi platters
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• Sweet Tiger Roll

  Tk 612Tk 720

  6 pcs - The Sweet Tiger Roll is a distinctive sushi roll without nori, featuring prawn, cheese, avocado, and a fried prawn inside. Drizzled with sweet soy sauce and topped with a crunchy element, it offers a fusion of savory, sweet, and crunchy flavors for a delightful sushi experience.
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• Crispy Chicken Fry Roll

  Tk 467Tk 549

  6 pcs - Crispy chicken fry sushi roll is a fusion delight, featuring vinegared rice, seaweed, and crispy fried chicken. Additional elements like vegetables and spicy mayo enhance the texture and flavor, providing a unique twist to the traditional sushi experience
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• Beef Bulgogi Roll

  Tk 509Tk 599

  6 pcs - Beef Bulgogi Roll is a fusion delight, featuring thinly sliced beef bulgogi, rice, and possibly vegetables rolled in seaweed. This creation combines the flavors of Korean barbecue with traditional Japanese sushi, offering a unique and savory experience.
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• Salmon Logs Crispy Roll

  Tk 553Tk 650

  6 pcs - Salmon Logs Crispy Roll: A fusion delight featuring avocado, salmon, and cheese inside, wrapped, fried to crispiness, and topped with honey mustard. The combination offers a unique blend of textures and flavors, from the richness of salmon and cheese to the creaminess of avocado, all enhanced by the sweet and tangy notes of honey mustard.
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• Dragon of Fire Roll

  Tk 509Tk 599

  6 Pcs - The Dragon of Fire Roll is a tantalizing sushi creation that sparks the senses. Inside, it boasts a fusion of avocado, cucumber, crab stick, and carrot. Topped with torched crab stick and carrot kima, the roll delivers a smoky and savory essence. Drizzled with spicy mayo and adorned with tobiko and green onions, this roll promises a fiery yet flavorful experience, combining creamy, crunchy, and torched elements for sushi enthusiasts.
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• Spicy Salmon Roll

  Tk 637Tk 749

  6 pcs - The Spicy Salmon Roll is a classic sushi favorite that packs a punch of flavor. Inside, it features fresh and succulent salmon combined with a spicy mayo sauce for heat. The roll may also include cucumber for added freshness. Wrapped in seaweed (nori) and vinegared rice, this roll offers a perfect balance of spiciness and the natural richness of salmon, making it a popular choice for sushi lovers.
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• Spicy Tuna Roll

  Tk 679Tk 799

  6 pcs - The Spicy Tuna Roll is a sushi favorite featuring a tantalizing blend of spicy tuna, spicy mayo, and sometimes cucumber or avocado. Wrapped in seaweed and vinegared rice, it delivers a perfect balance of heat and the rich flavor of tuna, making it a popular choice for sushi lovers.
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• Fresh Vegetable Roll

  Tk 332Tk 390

  6 pcs - The Fresh Vegetable Roll, rolled with rice paper, is a colorful and healthy sushi choice. Packed with crisp veggies like cucumber, carrot, lettuce, and avocado, it offers a light and refreshing texture. Served with a dipping sauce, it's a delightful option for those looking for a veggie-packed sushi experience.
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• Dragon Eye Roll

  Tk 1,104Tk 1,299

  6 pcs - The Dragon Eye Roll is a flavor-packed sushi delight, featuring boiled shrimp, tuna, avocado, salmon, and crab stick inside. Fried to a crispy perfection, it is topped with spicy mayo sauce, sriracha, and ebiko for a harmonious blend of savory, spicy, and crunchy elements. An indulgent and memorable sushi experience.
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• Rainbow California Roll

  Tk 679Tk 799

  6 pcs Prepared with crab stick, avocado, cucumber, mayonnaise wrapped with tuna, salmon, avocado topped with japanese mayo
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• Hot Night Roll

  Tk 637Tk 749

  6 pcs Lobster shrimp roll topped with minced spicy tuna, batter fried crunches, spicy mayo & flamed torched to add perfect flame grilled taste.
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• Torched Salmon Roll

  Tk 621Tk 730

  6 pcs Prepared with nori paper, sticky rice, slice cheese, crabstick, avocado, egg, cucumber, top side salmon & chili mayo
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• Green Dragon Roll

  Tk 594Tk 699

  6 pcs Stuffed with shrimp tempura, cucumber eel sauce, topped with soft avocado slices.
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• Double Fried Shrimp Roll

  Tk 509Tk 599

  6 pcs Shrimp fried with full fried maki roll
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• Tiger Roll

  Tk 424Tk 499

  6 pcs Lobster shrimp rolled in with avocado, philadelphia drizzled with a flavorful sauce
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• Torched Crab Roll

  Tk 399Tk 469

  6 pcs Sushi roll with crab filling, top lightly torched
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• California Roll

  Tk 382Tk 449

  6 pcs Shredded crabstic, cucumber & avocado rolled in a classic rice outside nori, sprinkled with sesame seed.
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• Jajangmyeon With Beef

  Tk 458Tk 539

  Jajangmyeon with beef is a tasty twist on the classic Korean-Chinese dish. Featuring chewy noodles smothered in a savory black bean sauce, this variation includes stir-fried beef for added richness and depth of flavor.
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• Jajangmyeon With Chicken

  Tk 424Tk 499

  Jajangmyeon with Chicken is a tasty twist on the classic Korean-Chinese dish. Featuring chewy noodles smothered in a savory black bean sauce, this variation includes stir-fried chicken for added richness and depth of flavor.
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• Vegetable Fried Noodles

  Tk 297Tk 349

  Stir-fried noodles with a mix of basic vegetables
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• Mixed Fried Noodles

  Tk 339Tk 399

  Mixed fried noodles is a versatile and delicious dish that combines an assortment of ingredients with stir-fried noodles, creating a flavorful and satisfying meal. Typically, various vegetables, proteins, and sometimes sauces are used to enhance the taste and texture of the noodles. This dish allows for creativity in ingredient selection, making it a popular and customizable choice.
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• Japchae With Chicken

  Tk 407Tk 479

  Japchae with chicken is a flavorful Korean dish where sweet potato starch glass noodles are stir-fried with thinly sliced chicken, vibrant vegetables, and a savory sauce. This variation adds a protein-rich twist to the classic japchae, offering a delicious and well-balanced meal with a delightful combination of textures and flavors.

  Popular
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• Hot Spicy Ramen

  Tk 416Tk 489

  Spicy ramen with sausage and vegetables is a tasty fusion dish. The noodles swim in a bold, spicy broth, complemented by savory gravy, hearty sausages, and colorful vegetables. It's a flavorful and satisfying bowl that combines spice, richness, and a variety of textures.
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• Champong

  Tk 467Tk 549

  Jampong is a Korean-Chinese seafood noodle soup, featuring a spicy broth filled with shrimp, squid, octopus and vegetables. The robust flavors of garlic, ginger, and gochugaru make it a bold and satisfying dish, perfect for those who enjoy the spicy and savory notes of Korean-Chinese cuisine.
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• Shing Ramen

  Tk 383Tk 450

  For 1 person
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• Miso Ramen

  Tk 424Tk 499

  Miso ramen with chicken is a flavorful Japanese noodle soup. The umami-rich miso broth accompanies tender chicken pieces, creating a hearty and satisfying dish. With chewy ramen noodles and traditional toppings, it offers a delicious blend of flavors and textures.
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• Chicken Dumpling

  Tk 297Tk 349

  6 pcs Savory dumplings enveloping tender chicken, creating a comforting dish with rich flavors & satisfying textures
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• Beef Hargow

  Tk 339Tk 399

  A variation of the classic shrimp dumpling (har gow), made with a beef filling instead.
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• Chicken Hargow

  Tk 280Tk 329

  Steamed chicken dumplings with delicate wrapper
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• Prawn Hargow

  Tk 297Tk 349

  6 pcs Steamed Hargow Stuffed with Prawn Mix, topped with Homemade Succulent Chili Oil
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• Beef Suimai

  Tk 339Tk 399

  Steamed dumpling prepared with a thin wrapper & a savory minced beef filling
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• Chicken Suimai

  Tk 297Tk 349

  Prepared with chicken mince & thin wrapper then steamed in dimsum style
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• Prawn Suimai

  Tk 339Tk 399

  Delicate steamed dumpling prepared with fresh prawn & light wrap
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