Rahman Kitchen

Breakfast & Dinner

• Egg Poach

  Tk 25

  1 pc - Egg poached with oil
  

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• Egg Omelette

  Tk 30

  1 pc - A simple fried egg with onion & chilli.
  

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• Plain Roti

  Tk 12

  1 pc - A soft handmade flatbread, fresh & warm. Ideal with any curry.
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• Plain Paratha

  Tk 25

  1 pc - Unleavened flatbread made from flour, water, and salt, cooked on a tava and finished with a shallow fry with oil

  #1 most liked
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Breakfast

• Cholar Daal Vuna (Split Chickpeas)

  Tk 30

  Made with split chickpeas & only a handful of spices and herbs, this dish is delicious, protein packed

  #2 most liked
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• Aloo Bhorta

  Tk 20

  Smashed Potato

  #3 most liked
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Lunch to Dinner

• Plain Rice

  Tk 30

  1-1 Steamed rice.
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• Patla Masoor Dal

  Tk 25

  1-1 -It is a light, soupy dish made from red lentils (masoor dal).

  #4 most liked
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• Khichuri

  Tk 50

  1:1 - A classic dish prepared with rice, lentil & spice
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Lunch & Dinner

• Egg Vuna

  Tk 50

  1 pc - This curry is prepared with boiled egg, onion and mild spice
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• Beef Kala Vuna Full Plate

  Tk 500

  6 pc - It is made by slow-cooking beef until tender, which turns a deep black color due to the spices and the slow cooking process, creating a flavorful and tender result.
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• Beef Kala Vuna Half Plate

  Tk 260

  3 pc - It is made by slow-cooking beef until tender, which turns a deep black color due to the spices and the slow cooking process, creating a flavorful and tender result.
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• Beef Kala Vuna

  Tk 90

  1 pc - It is made by slow-cooking beef until tender, which turns a deep black color due to the spices and the slow cooking process, creating a flavorful and tender result.
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• Beef Tripe (Vuri Vuna)

  Tk 180

  1-1 Beef tripe is prepared by slow cooking & it becomes tender and palatable.

  #5 most liked
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