Bhagyakul Mistanna Bhander - Gulshan

Most ordered right now.

• Kalojam

  from Tk 120

  Prepared with chana, sugar, flour, gur & ghee
  

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• Roshmalai

  from Tk 320

  Prepared with chana, sugar, cardamom & milk
  

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• Kheer Doi

  Tk 440

  1 hari - 900 gm
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• Mishti Doi

  Tk 420

  1 hari - 900 gm - Prepared with milk & sugar
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• Baby Sweets

  from Tk 130

  Prepared with chana, sugar, flour & mawa powder
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• Krishno Bhog

  from Tk 125

  Prepared with chana, sugar, flour, gur & ghee
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• Sponge Roshogolla

  from Tk 360

  Prepared with chana & sugar syrup
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• Krishno Bhog

  from Tk 125

  Prepared with chana, sugar, flour, gur & ghee

  Popular
  0
• Rajbhog

  from Tk 120

  Prepared with chana, sugar & flour
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• Baby Sweets

  from Tk 130

  Prepared with chana, sugar, flour & mawa powder

  Popular
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• Amitti

  from Tk 115

  Prepared with barli, kalai & sugar syrup
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• Aflatun

  from Tk 200

  Prepared with mawa, egg, sugar, ghee, cardamom, flour, shuji, mamfal, jothrik & oil
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• Kalojam

  from Tk 120

  Prepared with chana, sugar, flour, gur & ghee

  Popular
  0
• Lal Mohon

  from Tk 120

  Prepared with chana, sugar, flour, gur & ghee
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• Balushahi

  from Tk 115

  Prepared with flour, gur, mamfal & jothrik
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• Rosh Kodom

  from Tk 200

  Prepared with chana, kheersha, ghee & rosh chana
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• Roshmalai

  from Tk 320

  Prepared with chana, sugar, cardamom & milk

  Popular
  0
• Monsur Mishti

  from Tk 115

  Prepared with special ingredients of bhagyakul
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• Toffee

  from Tk 205

  Yummy & chewy sweet loved by all
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• Butter Toast

  from Tk 165

  Rich, buttery & slightly crunchy snack
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• Cream Jam

  from Tk 165

  Prepared with chana, sugar, flour, mawa & kheer
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• Kaju Barfi

  from Tk 475

  Prepared with cashewnut, sugar & pure ghee
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• Special Kashmiri Chomchom

  from Tk 210

  Prepared with chana, sugar, flour, shuji, ovaltine & horlicks
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• Lot Chomchom

  from Tk 200

  Prepared with chana, sugar, flour, kheer, ghee & milk powder
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• Pure Chomchom

  from Tk 205

  Prepared with chana, sugar, flour & mawa
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• Ilish Peti

  from Tk 200

  Unique dessert featuring ilish fish dessert prepared with sweet syrup with aromatic spices
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• Hari Bhanga

  from Tk 215

  Prepared with sugar & flour
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• Soanpapri

  from Tk 190

  Prepared with glucose, sugar, cardamom, powder milk, flour, beson, dalda, oil, raisins & nuts
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• Special Soanpapri

  from Tk 320

  Prepared with glucose, sugar, cardamom, powder milk, flour, beson, dalda, oil, raisins & nuts
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• Special Laddu

  from Tk 320

  Prepared with beson, sugar, oil, jafran & nuts
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• Mihidana Laddu

  from Tk 220

  Prepared with besan, sugar & oil
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• Tok Doi

  from Tk 130

  Prepared with milk
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• Mishti Doi

  Tk 420

  1 hari - 900 gm - Prepared with milk & sugar

  Popular
  0
• Kheer Doi

  Tk 440

  1 hari - 900 gm

  Popular
  0
• Tok Mishti Doi

  Tk 420

  1 kg - Bengali dessert combining sweet and tangy flavors, prepared with fermented yogurt & sugar
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• Doi - without Sugar

  Tk 220

  500 gm
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• Chinir Barfi Sandesh

  from Tk 200

  Prepared with chana, sugar & ghee
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• Jora Pera Sandesh

  from Tk 205

  Prepared with chana, gur, sugar, raisins & ghee
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• Hafshi Sandesh

  from Tk 205

  Prepared with chana, ghee & sugar
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• Gurer Barfi Sandesh

  from Tk 200

  Prepared with gur, chhana, sugar & ghee
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• Gurer Chaap Sandesh

  from Tk 200

  Prepared with gur, chana, sugar & ghee
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• Papri Sandesh

  from Tk 200

  Prepared with kheersha, ghee, chana & mawa
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• Pranhara Sandesh

  from Tk 200

  Prepared with chana, mawa, ghee & sugar
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• Kherar Pera Sandesh

  from Tk 200

  Prepared with gur, ghee, chana & sugar
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• Gurer Kacha Chanar Sandesh

  from Tk 205

  Prepared with gur, ghee, chana & sugar
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• Chomchom

  from Tk 120

  Prepared with chana, sugar, flour & mawa
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• Golden Laddu

  from Tk 160

  Traditional sweet made of flour, sugar & other ingredients
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• Patishapta Pitha

  Tk 50

  1 pc - Delicious bengali sweet crepes filled with coconut & jaggery filling
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• Malpoa Pitha

  Tk 40

  1 pc - Traditional sweet prepared with flour, milk, & sugar
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• Nokshi Pitha

  Tk 140

  1 box - Intricately designed bangladeshi sweet rice cakes, adorned with beautiful patterns, a cultural delicacy
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• Shingara

  Tk 15

  1 pc - Prepared with flour, sugar & vegetable
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• Nimok Para

  Tk 110

  250 gm
  0
• Salted Bakorkhani

  Tk 70

  1:1 - Prepared with salt, flour & ghee
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• Sweet Bakorkhani

  Tk 80

  1:1 - Prepared with flour, ghee & sugar
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• Murali

  Tk 110

  1:1 - Traditional sweet with rice flour, sugar & ghee, shaped into crispy, twisted spirals
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• Nimki - 1 pc

  Tk 10

  1 pc - Prepared with flour & salt
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• Cream Ghee

  from Tk 390

  Prepared with milk & cream
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