Al Faham Restaurant

Most ordered right now.

• Chicken Al-Faham

  Tk 578Tk 680

  "Al Faham Chicken" is a popular Arabian dish known for its smoky, juicy and perfectly spiced flavor, usually cooked on a charcoal grill. We are the first to bring it to Bangladesh.
  

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• Chicken Boti Kebab

  Tk 183Tk 215

  1:1 - Juicy, boneless chicken cube marinated in yogurt & spice, then grilled
  

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• Chicken Tandoori

  Tk 183Tk 215

  1:1 -A classic dish of chicken marinated in yogurt and tandoori spices, grilled over charcoal.
  

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• Beef Seekh Kebab

  Tk 234Tk 275

  1:1 - Delicious kebabs made from minced beef, mixed with spices and grilled over charcoal.
  

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• Chicken Khichuri

  Tk 212Tk 249

  1:1 - A wholesome & flavorful dish made with rice, lentil, chicken & aromatic spice
  

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• Chicken Jhal Fry

  Tk 191Tk 225

  1:1 - A spicy & tangy stir-fried chicken dish cooked with onion, pepper & chili
  

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• Chicken Shawarma

  Tk 162Tk 190

  1 pc - A delicious wrap containing tender chicken, fresh vegetable & garlic sauce in pita bread
  

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• Chicken Al-Faham

  Tk 578Tk 680

  "Al Faham Chicken" is a popular Arabian dish known for its smoky, juicy and perfectly spiced flavor, usually cooked on a charcoal grill. We are the first to bring it to Bangladesh.

  Popular
  

  0
• Chicken Boti Kebab

  Tk 183Tk 215

  1:1 - Juicy, boneless chicken cube marinated in yogurt & spice, then grilled

  Popular
  

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• BBQ Chicken

  Tk 183Tk 215

  Prepared with chicken, Mustard oil, salt, pepper, bbq sauce & more
  

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• Chicken Tandoori

  Tk 183Tk 215

  1:1 -A classic dish of chicken marinated in yogurt and tandoori spices, grilled over charcoal.

  Popular
  

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• Chicken Tikka Kebab

  Tk 276Tk 325

  1:1 - A popular dish of Deshi chicken marinated in spiced yogurt & grilled over charcoal.
  

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• Beef Seekh Kebab

  Tk 234Tk 275

  1:1 - Delicious kebabs made from minced beef, mixed with spices and grilled over charcoal.

  Popular
  

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• Alu Bhorta

  Tk 43Tk 50

  1:1 - A classic comfort food prepared with mashed potato, onion, chili & mustard oil
  

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• Korola Bhaji

  Tk 55Tk 65

  The cooking process usually aims for a crispy or a tender-fried texture, depending on preference.
  

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• Kochu Bhorta

  Tk 55Tk 65

  1:1 - A spicy & flavorful mash made from boiled taro root, mixed with traditional spice
  

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• Moong Dal

  Tk 55Tk 65

  1:1 - A light & flavorful lentil soup made from yellow moong dal, tempered with spice
  

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• Mixed Vegetable

  Tk 51Tk 60

  1:1 - A healthy side dish prepared with a medley of fresh seasonal vegetable cooked in a light gravy
  

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• Mutton Dalgosht

  Tk 319Tk 375

  Mutton Dal Gosht is a hearty and flavorful traditional Pakistani and North Indian curry that combines slow-cooked mutton (goat or lamb meat) with a rich and creamy lentil stew.
  

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• Chicken Jhal Fry

  Tk 191Tk 225

  1:1 - A spicy & tangy stir-fried chicken dish cooked with onion, pepper & chili

  Popular
  

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• Chicken Roast

  Tk 191Tk 225

  1 pc - A classic dish featuring a whole chicken leg roasted in a rich, aromatic gravy
  

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• Plain Dal

  Tk 21Tk 25

  1:1 - A simple & thin lentil soup, a staple in Bengali cuisine
  

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• Rui Fish Curry

  Tk 268Tk 315

  1:1 - A traditional Bengali fish curry with a piece of rui fish cooked in a light, flavorful gravy
  

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• Boal Fish Curry

  Tk 424Tk 499

  a popular, spicy, and tangy Bengali dish featuring flaky, mild-flavored Wallago catfish cooked in a rich gravy of onion, ginger, garlic, tomatoes, and spices like chili, turmeric, and cumin, often highlighted with mustard paste or oil and served hot with steamed rice
  

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• Bime Fish Curry

  Tk 268Tk 315

  a highly prized and traditional South Asian dish featuring the Baim fish (also known as the zig-zag eel, tire-track spiny eel, or freshwater spiny eel).
  

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• Shoil Fish Curry

  Tk 268Tk 315

  1:1 - A classic curry made with snakehead murrel fish, cooked in a rich, spicy gravy
  

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• Rupchada Fish Curry

  Tk 424Tk 499

  The fish is often marinated and lightly fried before being added to the simmering spiced gravy.
  

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• Katla Fish Curry

  Tk 268Tk 315

  a popular, flavorful dish from the Indian subcontinent featuring large cuts of the freshwater Catla fish
  

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• Mutton Bhuna Khichuri

  Tk 339Tk 399

  1:1 - Flavorful and traditionally made bhuna khichuri made with mutton, lentils, rice & spice
  

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• Plain Rice

  Tk 55Tk 65

  1:1 - A simple dish of perfectly steamed & fluffy plain rice
  

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• Chicken Biryani

  Tk 212Tk 249

  1:1 - A classic dish of aromatic basmati rice cooked with tender chicken & traditional spice
  

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• Chicken Khichuri

  Tk 212Tk 249

  1:1 - A wholesome & flavorful dish made with rice, lentil, chicken & aromatic spice

  Popular
  

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• Al Faham Special Mutton Leg Khichuri

  Tk 531Tk 625

  Special Mutton Leg Khichuri is a rich, flavorful Bengali rice dish combining fragrant, spiced rice (often bhuna style) with a tender, slow-cooked or roasted mutton leg,
  

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• Al-Faham Special Doi

  Tk 84Tk 99

  A "Special Doi" (yogurt) typically refers to the famous, rich, sweet, and thick Bogurar Doi from Bogra, Bangladesh, known for its creamy texture from reduced milk, sugar, and fermentation in porous clay pots (sora/bati), offering a unique tangy-sweet flavor and probiotics, distinct from regular yogurt.
  

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• Faluda

  Tk 162Tk 190

  1:1 - A delicious layered dessert drink made with milk, vermicelli, basil seed
  

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• Malta Juice

  Tk 191Tk 225

  1:1 - A refreshing glass of freshly squeezed juice from sweet malta orange
  

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• Apple Juice

  Tk 162Tk 190

  1:1 - A sweet & crisp juice made from fresh, delicious apple
  

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• Borhani

  from Tk 102Tk 120

  A savory yogurt drink blended with mint, coriander & spice, perfect for digestion
  

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• Lassi

  Tk 106Tk 125

  1:1 - A traditional yogurt-based drink, blended until smooth & served chilled
  

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