- এশিয়ান
- বাংলাদেশী
Bhuri Bhoj
আপনার জন্য প্রযোজ্য ডিল
Beef Curry
Beef Curry গরু ভুনা
Tk 88Tk 110
Beef curry is a rich, savory dish featuring tender chunks of beef simmered in a spiced gravy, typically flavored with ginger, garlic, onions, and aromatic spices like turmeric, cumin, and garam masala
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vuna Khicuri
Vuna Khicuri ভিনা খিচুরি
Tk 72Tk 90
Bhuna Khichuri (ভুনা খিচুড়ি) is a traditional, aromatic, and comforting Bengali dish where rice and lentils are sautéed together with spices until dry and fragrant, creating a firm rather than mushy
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chicken pulao
Chicken Polao মোরগ পোলাও
Tk 150Tk 187
Morog Polao (Bengali: মোরগ পোলাও) is a traditional, rich, and aromatic Bangladeshi chicken rice dish frequently served during special occasions like weddings or Eid
0Chicken biryani
Tk 96Tk 120
Chicken biryani is a fragrant, celebratory Indian rice dish featuring marinated chicken layered with fluffy basmati rice, aromatic spices, and caramelized onions
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Dal Vorta
Dal Vorta ডাল ভর্তা
Tk 32Tk 40
Dal Vorta (ডাল ভর্তা) is a popular, comfort-food Bengali dish made by mashing boiled red lentils (masoor dal) with pungent mustard oil, charred dried red chilies, fried garlic, onions, and coriander.
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Dal Vuna
Special Dal Vuna
Tk 32Tk 40
1:1 - Thick curry prepared with cooked red lentils, spices & aromatic herbs
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Sonali Chicken Bhuna
Sonali Chicken Bhuna
Tk 94Tk 118
Sonali Chicken Bhuna is a rich, intensely flavored, and relatively dry Bengali chicken curry known for its deep color and thick gravy, achieved through a slow-roasting technique called bhuna.
0Dimer Korma ডিমের কোরমা
Tk 64Tk 80
Dimer Korma (Egg Korma) is a popular, creamy, and mildly spiced Bangladeshi/Mughlai dish featuring hard-boiled eggs simmered in a rich gravy made with onion paste, ginger-garlic paste, yogurt, milk, a
0Fish Bharta মাছের ভর্তা
Tk 40Tk 50
Macher Vorta is a traditional Bengali dish made by mashing fried or boiled fish (often Rui or Taki) with pungent mustard oil, roasted red chillies, raw onions, and coriander leaves
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Alo vorta
Alo Vorta আলু ভর্তা
Tk 24Tk 30
Alo Vorta (Bengali: আলু ভর্তা) is a traditional, beloved Bengali comfort dish featuring mashed boiled potatoes mixed with pungent mustard oil, fiery green or dried red chilies, crispy fried onions, an
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ফুলকপি আলুর তরকারি
Fulkopi Torkari ফুলকপি তরকারি
Tk 68Tk 85
Fulkopi Alur Torkari (Bengali style) is a comforting, aromatic dry or semi-gravy curry made with cauliflower florets (fulkopi) and potatoes (aloo). Sautéed in mustard oil with cumin seeds, ginger, tom
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Chicken Curry
Chicken Curry মুরগির মাংস ভুনা
Tk 80Tk 100
This classic Bengali Chicken Curry (Murgir Jhol) is a light, spicy, and fragrant stew cooked in mustard oil, featuring succulent chicken, tender potatoes, and aromatic whole spices
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Deshi chicken দেশি মুরগি ভুনা
Deshi chicken দেশি মুরগি ভুনা
Tk 152Tk 190
Desi Chicken Bhuna is a rich, spicy Bangladeshi dish featuring free-range chicken slow-cooked with aromatic spices, onions, garlic, and ginger until tender.
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