Ghoroya Khabar

Alu Bhaji

The potatoes are cut into thin slices and fried with a little oil, chopped onions, green chilies, and turmeric.

Plain Dal

A simple yet comforting lentil curry, gently spiced and simmered to perfection, ideal as a side dish.

Chicken Curry

A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom

Pangash Fish Curry

Pangas fish curry is a versatile dish made with pangasius, a mild-flavored, firm, white freshwater fish.

Small Fish Curry

Delicious bengali fish stew with small fish & aromatic spices, a delightful combination

Plain Rice

Plain rice is a simple, versatile staple made by boiling or steaming rice grains, often served as a base to complement flavorful dishes like curries, stews, or

Plain Khichuri

Our Plain Khichuri is prepared with premium Miniket rice and quality lentils in a clean and hygienic kitchen. Lightly seasoned with minimal oil and spices, making it easy to digest and perfect for all

Egg Khichuri

Contains Ghee. PREPARED INDIVIDUALLY AFTER ORDER. You can adjust the spice level according to your need. A simple & comforting rice & lentil dish served with a fried egg. May contain chicken powder. Non-vegetarian.

Chicken Khichuri

Spicy ?? Contains Ghee. PREPARED INDIVIDUALLY AFTER ORDER. You can adjust the spice level according to your need. A wholesome dish of rice & lentil cooked with tender chicken pieces & strong traditional spices.

Khichuri Special Combo

Egg Omelette

Egg omelette- a simple Bengali cuisine staple, made with beaten eggs, onion, green chili, salt, and oil, cooked soft and fluffy for a comforting balance of taste and warmth.

Poached Egg

Egg gently cooked in simmering water, resulting in a tender white & runny yolk, rich in protein & fat free