- Asian
- Bangladeshi
4S food
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Plain Rice
Tk 18Tk 20
Fluffy, perfectly cooked white rice, a simple yet essential accompaniment to any meal.
Special Alu Bhorta
Tk 14Tk 15
Creamy mashed potatoes mixed with aromatic spices, fresh onions, and a touch of mustard oil for a savory side dish.
Special Begun Bhorta
Tk 14Tk 15
Smoky roasted eggplant mashed with onions, chilies, and a hint of mustard oil, creating a rich and flavorful side.
Alu Bhaji
Tk 18Tk 20
Finely diced potatoes lightly spiced and pan-fried until golden and tender, a classic side dish.
Authentic Dal Bhorta
Tk 14Tk 15
Spiced lentil mash, prepared with herbs and a blend of aromatic ingredients for a comforting and earthy flavor.
Special Egg Bhuna
Tk 32Tk 35
Boiled eggs simmered in a thick, rich, and spicy onion-tomato gravy, a deeply flavored preparation.
Egg Omelttee
Tk 18Tk 20
Fluffy beaten eggs cooked until golden, often mixed with finely chopped onions and green chilies for added flavor.
Peyaj Morich Bhorta
Tk 14Tk 15
A spicy and tangy mash of fresh onions and green chilies, seasoned with mustard oil for a pungent kick.
Masoor Dal
Tk 18Tk 20
Comforting red lentils cooked to a smooth consistency and tempered with garlic and spices, a staple in many meals.
Egg Alu Ghati
Tk 32Tk 35
A comforting curry featuring eggs and potatoes cooked in a flavorful, medium-spiced gravy.
Begun Bhaja
Tk 14Tk 15
Thin slices of eggplant seasoned with turmeric and chili powder, then pan-fried until tender and lightly crispy.
Mixed Vegetable
Tk 27Tk 30
A colorful assortment of seasonal vegetables lightly sautéed with delicate spices, offering a fresh and wholesome side.
RUI fish bhuna
Tk 63Tk 70
It tastes amazing. Fresh river fish fried, well-roasted with onions and some authentic ingredients.
Ruti
Tk 9Tk 10
Home made fresh flour bread (without oil)