Rumana Roshni Kitchen

Most ordered right now.

• Budget Meal - 1

  Tk 190Tk 211

  Consists of plain rice, alu bhorta & chicken curry
  

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• Plain Rice

  Tk 41Tk 45

  1:1 Plain Rice is a simple, classic staple made with long-grain Chinigura rice, cooked to fluffy perfection.
  

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• Budget Meal - 3

  Tk 121Tk 134

  Consists of plain rice, alu bhorta & egg curry
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• Begun Bhaja

  Tk 45Tk 50

  1:1 - Eggplant slices coated in spices, fried to crispy perfection
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• Budget Meal - 1

  Tk 190Tk 211

  Consists of plain rice, alu bhorta & chicken curry

  Popular
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• Budget Meal - 2

  Tk 212Tk 236

  Consists of plain rice, alu bhorta, rui fish & dal
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• Budget Meal - 3

  Tk 121Tk 134

  Consists of plain rice, alu bhorta & egg curry

  Popular
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• Cheese Samosa

  Tk 107Tk 119

  Deep fried fresh samosa prepared with cheese
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• French Fries

  Tk 50Tk 56

  1:1 Our French fries are deliciously seasoned, delivering a crispier crunch on the outside, fluffy and hot on the inside, Will be accompanied by delicious garlic sauce. Available in Regular & Large.
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• Chicken Kathi Kebab

  Tk 55Tk 61

  1:1 - Skinless chicken breast prepared with hot masala
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• Begun Bhorta

  Tk 43Tk 48

  1:1 This Baingan Bharta, baingan or eggplant is roasted over open flame till ... mixed with spices makes for a delicious smoky mash that is a great
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• Kalo Jeera Bhorta

  Tk 36Tk 40

  1:1 Mashed kalo jeera fried with onion, garlic, turmeric, red chili, green chili, coriander leaves & mustard oil
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• Alu Bhorta

  Tk 40Tk 44

  1:1 Aloo Bhorta is a Bangladeshi version of mashed potato with garlicky flavor. You can serve it as side dish with rice and roti
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• Dal Bhorta

  Tk 41Tk 46

  1:1 Dal cooked until soft and then mashed with spices & herbs to make a flavorful dish
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• Chingri Bhorta

  Tk 48Tk 53

  1:1 Spicy mashed prawn delicacy prepared with cooked prawn, onion, chili, mustard oil, garlic & coriander
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• Taki Fish Bhorta

  Tk 48Tk 53

  1:1 Taki Mach bhorta is our traditional bhorta in our country. It's so yummy tasty bhorta with hot plain rice.
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• Chepa Shutki Bhorta

  Tk 45Tk 50

  1:1 The dried fish is first soaked in water to soften it, then it is mashed and mixed with spices, herbs, and sometimes vegetables to make a flavorful paste. The paste is then tempered with mustard oil, onion, and chili to add additional flavor, and served as a side dish with rice
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• Begun Bhaja

  Tk 45Tk 50

  1:1 - Eggplant slices coated in spices, fried to crispy perfection

  Popular
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• Rui Fish Curry

  Tk 107Tk 119

  1:1 Spicy & aromatic curry prepared with rui fish, simmered in a flavourful blend of spices
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• Loitta Shutki Bhuna

  Tk 89Tk 99

  1:1 Loitta Shutki Bhuna is a flavorful and aromatic Bengali dish made with dried loitta fish (also known as dried anchovies) simmered in a rich, spiced gravy.
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• Small Fish Curry

  Tk 85Tk 94

  1:1 A flavorful curry made with small whole fish, often cooked in a light, spicy gravy base
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• Plain Dal

  Tk 36Tk 40

  1:1 A side dish prepared with lentils, cooked with spices & herbs, giving out a lovely shade of yellow
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• Chicken Curry

  Tk 135Tk 150

  2 pcs Regal indulgence in bangladeshi cuisine, where tender mutton is bathed in a creamy yogurt-based gravy, elevating the dining experience with royal flavors
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• Egg Curry

  Tk 44Tk 49

  1:1 Spicy dish with egg, chili, onion & aromatic spices, coocked until rich, thick & flavorful
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• Chingri Curry

  Tk 100Tk 111

  2 pcs Perfectly balanced dish of fried chingri prepared with tomatoes, green chillies & ginger paste in some ground spices
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• Plain Rice

  Tk 41Tk 45

  1:1 Plain Rice is a simple, classic staple made with long-grain Chinigura rice, cooked to fluffy perfection.

  Popular
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• Chicken Biryani

  Tk 180Tk 200

  A classic layered rice dish with tender chicken pieces cooked in a rich blend of spices
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• Khuder Bhaat Set menu

  Tk 212Tk 236

  Consists of khuder bhaat, chepa shutki bhorta, alu bhorta, kalo jeera bhorta & begun bhorta
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• Egg Omelette

  Tk 40Tk 44

  1:1 - Prepared with egg onion, turmeric powder, salts & spices
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