- এশিয়ান
- স্ন্যাকস
- বাংলাদেশী
- টরকারি
Maayer Heshel
আপনার জন্য প্রযোজ্য ডিল
Chinese Food
Thai Fried Rice (Chicken)
Tk 250
Authentic Thai-style fried rice stir-fried with tender chicken, fresh vegetables, garlic, and flavorful Thai sauces. Perfectly wok-tossed for a rich aroma and delicious taste in every bite. 🍚🍗
0Thai Fried Rice (Prawn)
Tk 210
Authentic Thai-style fried rice stir-fried with juicy prawns, fresh vegetables, garlic, and flavorful Thai sauces. Wok-tossed to perfection for a rich aroma and a delicious seafood taste in every bite. 🍚🍤
0
Bhorta & Bhaji
Alu Vegetable Bhaji
Tk 40
1:1 - Prepared with mixed seasonal vegetable, onion & local spice
0Alu Bhorta
Tk 30
Prepared with potato, cloves of garlic, dry red chilies, a cup of finely chopped onion, small onion sliced for frying, and a tablespoon of oil.
0Lal Shak
Tk 40
Tender red spinach leaves, lightly sautéed with garlic and a hint of spice. A simple yet flavorful dal & vegetable preparation.
0Taki Fish Bhorta
Tk 40
A traditional mashed taki fish preparation, seasoned with fresh herbs and spices, a flavorful fish & seafood dish.
0Loitta Fish Bhorta
Tk 30
1:1 - Prepared with mashed loitta fish, onion & green chili
0Rui Fish Bhaji
Tk 120
Fish coated with spices & deep fried in oil
0Bata Fish Bhaji
Tk 99
Prepared with bata fish, cinnamon & tomato
0Koi Fish Bhaji
Tk 130
Koi Fish, onion, salt, mustered oil etc.
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Curry
Plain Dal
Tk 35
Creamy lentil curry prepared with aromatic spices and served in a generous portion. A classic comfort dish that pairs perfectly with rice or bread
0Mixed Vegetables
Tk 80
A medley of assorted vegetables, often cooked together in various dishes, creating a colorful and nutritious side or main course
0Small Fish Chorchori
Tk 130
A traditional bengali medley of small fish, simmered with various vegetables and spices for a wholesome dish.
0Rui Fish Bhuna
Tk 90
Rui Fish Bhuna is a traditional Bengali dish made with succulent pieces of Rui (rohu) fish, simmered in a rich and aromatic spiced gravy.
0Pabda Fish Bhuna
Tk 99
Pabda fish cooked in rich spices with onions, garlic, and traditional Bengali masala. Thick, spicy, and full of authentic flavor.
0