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মূল বিষয়বস্তুতে যান

Aarong Paneer 200g

Tk 200

Product information

Country of Origin: Bangladesh This is a fresh, creamy, normally unsalted cheese. It is made by curdling hot milk using lemon juice, citric acid, or vinegar. The result is a soft, fluffy cheese that is firm and can be cut into slices, pieces, or blocks as required but doesn't crumble easily. The texture is firm and can retain its shape for a long time, even when it's cooked or baked over high heat.

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